10% OFF + FREE UK DELIVERY ON ALL ORDERS OVER £19

PEANUT BUTTER STUFFED CHOCOLATE CHEWY COOKIES

 

PEANUT BUTTER STUFFED CHOCOLATE CHEWY COOKIES

Thick, chewy, half baked, rich and chocolatey and stuffed with peanut butter!



Category Cookies Servings 4 Prep Time 15 minutes
Cook Time 30 minutes Total Time 45 minutes Difficulty medium

 



INGREDIENTS

  • make 6 100g sweet potato ((baked and mashed)) (3/4 cup sweet potato)
  • 60g nut/seed butter (1/4 cup peanut butter)
  • 13g cup cacao powder ((or cocoa powder)) (2 tbsp)
  • 1 tbsp maple syrup
  • 1/2 tsp baking powder
  • 1 tbsp coconut flour
  • Pinch of salt
  • 4 tbsp non-dairy milk
  • 40g chocolate chips (4 tbsp)

    METHOD

    • Start with the filling, mix together the peanut butter, coconut sugar and a pinch of salt. Use a icecream scoop to make little 2cm balls and place in the freezer for 1 hour
    • Preheat the oven to 180C
    • Mix together all ingredients up to and including the salt on a blender. Add the milk 1 tbsp at a time until combined
    • Add the chocolate chips and roll cookie dough into balls.
    • Place on lined baking tray and flatten slightly.
    • Place frozen cookie dough balls at the centre, then fold the dough around to ensure it is coated entirely.
    • Flatten a little and Bake for 10-12 minutes at 180c
    • Leave to cool for 10 minutes and dig in

      Leave a comment

      Please note, comments must be approved before they are published