4 INGREDIENT TAHINI COOKIES 🍪

4 INGREDIENT TAHINI COOKIES 🍪

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    Servings

    4
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    Prep Time

    15 minutes
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    Cook Time

    30 Minutes
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    Total Time

    45 Minutes
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    Difficulty

    Easy

Ingredients

Base

130g tahini
65g coconut sugar
2 tbsp ground flax seed
25g chocolate chips

Obsessed with these crumbly, nutty, melt in your mouth Tahini Cookies I made last week. They're super simple, require 4 simple ingredients and are totally grain free!

METHOD

  • Preheat your oven to 180C and line your tray with greaseproof paper
  • In a large bowl, mix together all ingredients excluding the chocolate chips
  • Once combined, fold in the chocolate chips
  • Using your hands, form 6 balls of cookie dough and place in the tray. Flatten each ball with your palm so that you have cookies ~ 0.8 thick
  • Bake for 12 minutes until golden and allow to cool before dunking in milk 🤤
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