RAW CHOC CHIP COOKIES

RAW CHOC CHIP COOKIES

 

RAW CHOC CHIP COOKIES

I almost definitely do. All the time. In isolation preferably. Where nobody is watching me and I can enjoy each mouthful 😳 This is the same recipe I used to make the raw cookie dough balls in yesterday's brownie batter nicecream bowl. Easy right?



Cooking Time 30 minutes Category Breakfast Servings 4
Prep Time 15 minutes Calories 500 Author Priyanka
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INGREDIENTS

  • 110g oat flour
  • 30g agave syrup
  • 30g coconut oil
  • 40g chocolate

      METHOD

      • Mix the coconut oil and mix together all ingredients excl the chocolate
      • Roll the dough into 2cm balls and flatten out with your palm
      • Stick in 3-4 chocolate chips on top and freeze for 15 minutes so the cookies hold together
      • 4. Let them defrost for a few minutes and dunk in oat milk


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