PEANUT BUTTER BROWNIES 🥜🍫
When your mouth is full of peanut butter brownies but you manage to smile
Cooking Time 30 minutes Category Breakfast Servings 4
Prep Time 15 minutes Calories 500 Author Priyanka
INGREDIENTS
- 2tbsp chia seeds in 6 tbsp water (or flax seeds)
- 60g peanut butter
- 65g coconut sugar
- 80g agave syrup
- 50g coconut oil
- 75g cocoa powder
- 50g almond flour
- 70g chocolate
METHOD
- Preheat the oven to 160C
- For the brownies, soak the chia seeds in water and set aside for 15 minutes
- Whisk together the peanut butter, coconut sugar, date syrup, and melted coconut oil
- Add in the cocoa powder and mix in until all ingredients are combined
- Add in the chia seeds and the almond flour and knead into a dough using your hands
- Break the chocolate into chocolate chips and fold into batter until evenly Incorporated
- Press down into a baking tray and ensure the battery is evenly spread across
- Bake for 28 minutes. Leave to cool for 20 minutes before slicing. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
- Serve with a big scoop of ice cream and peanut butter caramel 😉
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