SUPER EASY 6 INGREDIENT COOKIES

SUPER EASY 6 INGREDIENT COOKIES

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    Servings

    4
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    Prep Time

    15 minutes
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    Cook Time

    30 Minutes
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    Total Time

    45 Minutes
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    Difficulty

    Medium

Ingredients

Base

100g coconut sugar
140g coconut oil (solidified)
2 tbsp plantbased milk
90g oat flour
96g almond flour (not almond meal!)
1/2 tsp baking powder
1/2 tsp soda bicarbonate
Pinch of salt
85g chocolate

These are crispy on the outside and chewy on the inside, and they crumble and melt in your mouth even after they've cooled down! If you're anything like me, I guarantee you will finish the batch before they cool down. I can't resist freshly baked cookies dunked in oat milk.

METHOD

  • Preheat the oven to 176 C
  • Combine the coconut oil and coconut sugar *
  • Mix in the plantbased milk (I used oat milk)
  • Add the almond flour, oat flour, baking powder, soda bicarbonate and a pinch of salt, and mix until dough forms (WARNING - try not to finish all the cookie dough, it is DELICIOUS)
  • Break the chocolate into chunks and mix into your dough evenly
  • Use a mini icecream scoop or teaspoon to make 3-4cm cookie dough balls (don't flatten)
  • Bake for 10 minutes, leave to cool slightly and dunk in oat milk!!
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